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Discussions Replied To (3090) Replies Latest Activity

"Haha im just hassling mate :oP"

Reviled replied Feb 27, 2009 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"Had one of doublehoppy's Tripels last night, it was amazing, aroma of bubblegum, ban…"

Reviled replied Feb 27, 2009 to Belgian Strong

 71 Jun 14, 2009
Reply by Reviled

"Sweet cheers guys."

Reviled replied Feb 27, 2009 to Belgian Strong

 71 Jun 14, 2009
Reply by Reviled

"shit now youre confusing me Mike?? what should I expect?? Around 1020 maybe?? I have…"

Reviled replied Feb 26, 2009 to Belgian Strong

 71 Jun 14, 2009
Reply by Reviled

"So the main question remains, what IBU/OG ratio should I be looking at u reckon? Ma…"

Reviled replied Feb 26, 2009 to Belgian Strong

 71 Jun 14, 2009
Reply by Reviled

"Got some Styrians.. Hmm, that sounds good actually reckon styrian character would wo…"

Reviled replied Feb 26, 2009 to Belgian Strong

 71 Jun 14, 2009
Reply by Reviled

"Youll be fine buddy, ive kicked off some yeast that was 5 months old and it was swee…"

Reviled replied Feb 26, 2009 to S-05

 20 Feb 27, 2009
Reply by Mike Neilson

"Youve got a stirplate dontcha? You should be able to get a 1056 starter going no wor…"

Reviled replied Feb 26, 2009 to S-05

 20 Feb 27, 2009
Reply by Mike Neilson

""Add to that about fifty different bottled beers (nothing from lion or DB ;-) " I a…"

Reviled replied Feb 26, 2009 to Tahi - Cafe and Specialist Beer Bar celebrate 1 year

 2 Apr 12, 2009
Reply by Stu McKinlay

"I guess it depends on the amount of unfermentables in the plums?? If it has enough s…"

Reviled replied Feb 26, 2009 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

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