.....and that Emersons is being taken over by...(add whoever you feel like here)
Right - lets clear it up. All Three Boys are still brewed at Three Boys. Twisted Hop IPA & SP bottles were also brewed there.
Yeastie, Golden Ticket, MI Captain Cooker, Pink Elephant and Valley Brewing via Invers.
Permalink Reply by MrC on February 19, 2010 at 7:26pm
Drinking some well past best before date beers tonight. There all hazy, overcarbed and have a strong, dull caramel flavour. Interesting experience though.
The most over priced and over rated beers!! Wesel Shit Coffee Stout is good though!! Had the Jackie Brown last night and it was quite acrid and wey wey out of balance!!
Number 8 Brewery
No thats a Scandinavian that can brew!! Had a Hopwired last night!! It was awsome......... again!!
The Mikkeller's may be hit and miss in the balance department but at least they are not diacetyl bombs or harsh astringent IPAs with aromas of paint stripper... on that note I reckon Brewdog is even more over-rated... though they may have bitten off more than they can chew with their latest venture (or not).
I dunno, i have a lot of love for brewdog, in the UK beer environment they're doing a lot of good! I haven't tasted tnp or stb but tokyo is fucking awesome! Some of their fruit/spice/grain combos are really awesome...dogma is fantastic!
Started the night off with Speights Summit. OK...so I have taken the proverbial out of Speights in the past, but their Summit is not bad for the style in a mass produced beer. It was fine for a jug.
Now I am into my first bottle of the Belgian blonde that I brewed before breaking my ankle. Damn...Mike was right. That Unibroe yeast made a difference, and I am happy with this...even though it should bottle condition for a bit longer. I am very pleased. Who would have ever thought the Oat Malt would help make the flavor so interesting! Especially with the Unibroe characteristics.
The only shame is that I cannot have much more, as I would rather not get very pissed. :)
The only shame is that I cannot have much more, as I would rather not get very pissed. :)
This thought goes through my head quite alot, which is why I think there is a key to full flavoured low abv beers with no compromise on 'beer' characters...