what are you guys using to keep the hops/cold break and any other desirables in your kettle and out of your fermenter?
i'm losing excessive amounts in my kettle and i've decided i should do something about it, whirlpooling doesn't work for me due to kettle design, i occasionally use an old grain bag but i normally forget until its to late, ideally i'll know up some kind of braided hose type filter but i'd like to know what you're actually using and what works,would you do the same again if you rebuilt your sysyem etc etc
cheers
martin