CS11 - Rob's Tuatara IPA Clone

[Crusader-Rob]

Labelled: ROB TUATARA

Been in the bottle 3 weeks, heres my lovely recipe.

5kg Golden Promise

0.3kg Munich (Gladfields)

0.3 Medium Crystal (Gladfields)

80g Acid Malt

OG 1.055    FG 1.012     abv% 5.6

60min - Pacific Jade 14g

30min - NZ Chinook 10g

          - NZ Styrian golding 10g

15min - NZ Chinook 10g

          - NZ Styrian 20g

0 min - NZ Chinook 20g

         - NZ Styrian 30g

Dryhop: 15g NZ Styrian / 10g NZ Chinook

Yeast: 1pk Nottingham

This fermented out like an absolute rocket, and was pretty much done 3 days after it started.

Enjoy!

[Tilt]

Probably a good idea to use a different yeast. IMO notty strips out hops so something like 1272 or Bry97 for dry yeast will give you a different beer altogether.

[Crusader-Rob]

Yeah, I did a side by side the other day, and noticed a very muted characte to the hops, so I believe (despite tuatara saying its a traditional English IPA) that they use something neutral like 001, or US-05. It'll basically be whatever they use for their APA's I'd say.
I think it needs some darker crystal flavour in there too.