Mike has some 1056 at his place from a beer that he recently finished fermenting - 100mls of that stuff will get your wort cranking... but having said that - the cells are probably coated in hop resin, and the viability may well be through the floor!
Yea, they can be a delight can the kids, other times they're just a brewing problem
Shame it wasn't next Friday, would've taken a Friday afternoon drive & delivered some carrots and yeast
Change of plans for me. Nothing brewing this weekend.
With two fine - ok, dry - days coming up this weekend, I've decided I'd rather be out & about with the family.
Brew rescheduled to next time I take a day off - when it usually rains anyway ...
lol, I held Enzo while I was doing the hop additions last night, tried to get him to drop a pellet in the kettle but he just kept trying to eat it :o) haha
Sad thing is im at 1 end of town and hes at the other end, I dont think we could get further apart in Wellington unless I lived on top of the Rimutakas?