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Crusader-Rob's Discussions (1,165)

Discussions Replied To (822) Replies Latest Activity

"Thanks Dougal, sounds like a pretty solid idea to me. Very similar to aging Wine I t…"

Crusader-Rob replied Apr 10, 2013 to Aging, Lagering/ Cold Crashing

18 Jun 3, 2013
Reply by Robert McLeod

"All the research I've done suggests, a long low temp secondary to add a small amount…"

Crusader-Rob replied Apr 10, 2013 to Aging, Lagering/ Cold Crashing

18 Jun 3, 2013
Reply by Robert McLeod

"DOESN'T MENTION IT?"

Crusader-Rob replied Apr 9, 2013 to Aging, Lagering/ Cold Crashing

18 Jun 3, 2013
Reply by Robert McLeod

"funny you should say that, the recipe actually states to pull of the beer from the y…"

Crusader-Rob replied Apr 9, 2013 to Aging, Lagering/ Cold Crashing

18 Jun 3, 2013
Reply by Robert McLeod

"Very True Dene..."

Crusader-Rob replied Apr 9, 2013 to Aging, Lagering/ Cold Crashing

18 Jun 3, 2013
Reply by Robert McLeod

"I'll be heading in for shoulder surgery around this time, and won't be able to do an…"

Crusader-Rob replied Apr 8, 2013 to Aging, Lagering/ Cold Crashing

18 Jun 3, 2013
Reply by Robert McLeod

"WEll I adjusted my recipe to 25grams of Cascade and Motueka, steeped in 1 Litre of W…"

Crusader-Rob replied Apr 7, 2013 to Hop Percolator/Hop Teas

10 Apr 7, 2013
Reply by Crusader-Rob

"oh ok, interesting stuff. i'd read about open fermenations, but i'd figured you'd ne…"

Crusader-Rob replied Apr 2, 2013 to Stuck Fermentation

32 Apr 2, 2013
Reply by Ralph

"Wasn't worth the risk adding additional sugars into it. It just smelt absolutely Vil…"

Crusader-Rob replied Apr 2, 2013 to Stuck Fermentation

32 Apr 2, 2013
Reply by Ralph

"I'm looking at trying this in the weekend. I'll be steeping for 1-2 hours in about 1…"

Crusader-Rob replied Apr 2, 2013 to Hop Percolator/Hop Teas

10 Apr 7, 2013
Reply by Crusader-Rob

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