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MrC's Discussions (1,723)

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Discussions Replied To (1519) Replies Latest Activity

"Thanks guys. I think Mike was recommending 3787 also. Decisions, decisions..."

MrC replied Mar 21, 2010 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"A question for all you Tripel brewers out there in beer land. What's you favourite…"

MrC replied Mar 21, 2010 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"I've never done a munich/sauvin smash but I have done a Maris Otter/Sauvin smash wit…"

MrC replied Mar 21, 2010 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"Worked my way through the entire Tuatara range yesterday starting with the Pale Ale…"

MrC replied Mar 21, 2010 to What are you drinking ?

 5598 May 21, 2015
Reply by Nicholas Jones

"Just opened a bottle of B-Sharp that I found in the back of the fridge. It's a hoppy…"

MrC replied Mar 19, 2010 to What are you drinking ?

 5598 May 21, 2015
Reply by Nicholas Jones

"Yum, looks good! I'd dry hop it at 1g/L of each hop for 5 days as well. I reckon if…"

MrC replied Mar 19, 2010 to What are you brewing?

 8272 Apr 16, 2020
Reply by Michael

"It wasn't me that made that comment jt. What was your hopping schedule? And what is…"

MrC replied Mar 19, 2010 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"Even for dark beers like Porters & Stouts? Would it push the ph down too far?"

MrC replied Mar 18, 2010 to Where to Purchase Brewing Salts

 28 Mar 18, 2010
Reply by Doublehoppy

"Will .65kg roasted barley make it dark enough do you think? Hell yeah! Definately!"

MrC replied Mar 18, 2010 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"I think 20% might be a bit high for rolled oats. The good oatmeal stout recipes that…"

MrC replied Mar 18, 2010 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

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