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Ralph's Discussions (913)

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Discussions Replied To (773) Replies Latest Activity

"any sugar/fermentable syrup will do it, and yes it can be done at room temp. Just wa…"

Ralph replied Feb 19, 2012 to Conditioning 20 ltr keg

 2 Feb 22, 2012
Reply by Hillman

"Thanks for that info Sam. Anyone know what the approx conversion between the psi of…"

Ralph replied Feb 18, 2012 to Best gas burner to buy?

 86 Jul 26, 2012
Reply by Edmund Barker

"Thank Pilgrim. An adjustable reg sounds like the first step. So the ones that go 0…"

Ralph replied Feb 17, 2012 to Best gas burner to buy?

 86 Jul 26, 2012
Reply by Edmund Barker

"Thanks. I have been looking out for an adjustable reg on trademe but have not seen o…"

Ralph replied Feb 17, 2012 to Best gas burner to buy?

 86 Jul 26, 2012
Reply by Edmund Barker

"Righto, time for an upgrade. I have just done my first double batch and the 3 ring c…"

Ralph replied Feb 16, 2012 to Best gas burner to buy?

 86 Jul 26, 2012
Reply by Edmund Barker

"The critical step is drying them I think? I am sure packaging them with Nitrogen or…"

Ralph replied Feb 15, 2012 to Hop Storage, whats best.

 6 Feb 15, 2012
Reply by MrC

"Thanks for the info Farra. My comments about polishing of welds above were actually…"

Ralph replied Feb 13, 2012 to Conical Fermentors

 301 Jul 23, 2014
Reply by Blake Jones

"1.023 is probably in the range of where S04 would go down to. I would have thought t…"

Ralph replied Feb 13, 2012 to IPA with nz hops

 24 Feb 13, 2012
Reply by Trevor Courtney

"Yeh I have been contemplating doing something similar as I have a tall fermentation…"

Ralph replied Feb 12, 2012 to Cutting an old fridge/freezer for fermentation room

 13 May 11, 2012
Reply by Chad Keven

"down there in a couple of weeks. Looking forward to biking the gondola trails and fi…"

Ralph replied Feb 11, 2012 to What are you drinking ?

 5598 May 21, 2015
Reply by Nicholas Jones

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