Made a starter this week,wyeast 1098 brit ale activator,added to 100 gm light dme/1lt water, stir plate 24 hrs, added 400gm/ water to make up 4lts, stir plate 40 hrs, chilled for 12 hrs.Surprised how little yeast is in bottom of conical. plan to pour off liquid, split sediment and keep half for later, restart the rest.
( bugger, gotta learn how to resize photos )