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November 5, 2012 from 6pm to 8pm – Galbraith's Ale House Beer and Cheese are two of the world’s great fermented foods. From the humble ploughman’s lunch to the decadent dessert of barley wine and blue vein, join Beer Specialist and former Cheesemonger Kier… Organized by Kieran Haslett-Moore | Type: tasting
November 5, 2012 from 6pm to 9pm – Galbraith's Alehouse, 2 Mt. Eden Road, Grafton, Auckland Beer and Cheese are two of the world’s great fermented foods. From the humble ploughman’s lunch to the decadent dessert of barley wine and blue vein, join Beer Specialist and former Cheesemonger Kier… Organized by Dave Huff | Type: beer, &, cheese, tasting
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