Nicholas Jones's Blog – September 2014 Archive (1)

Evening all. Am mid brew with a 55L batch of 1.079SG Porter which is about to come up to the boil and I thought Id share the loves. The recipe is a bit of a bastard 11kg Pale, 1.4 Crystal 60, 1kg black, 1kg chocolate, 1kg Rye, .6kg Caraaroma, 0.4melanoidin, 0.3kg special B. Obviously aiming for a meal of a beer. Hopping with a small dose of Pac Jade to 20IBu and 200G of Tettnager at flame out and fermenting with 04.

Reason I came on though is a few boys from the forum have been over…