Guys
This is driving me nuts.. I cant seem to get a consistent delivery from my keggin setup.. Have three kegs running and each keg is giving me 3/4 pint of dense foam... Have played around with the PSI etc but can't seem to get a working system...Temp inside chest freezer is 7 to 8 deg c. Length of line between keg and picnic tap is approx 9 feet ( sits inside chest freezer so same temp) Line is from craftbrewer and is OD 8mm/ ID 6mm. Pressure around 0.5 bar and tried upto 0.75 bar. Picnic tap fully open and starts a fast pour then white foam pishes out and fills the glass...
Setup using an online calc around 6 months ago that I now cant find.
Anything immediately wrong with the above figures that stands out ?
Thanks for your thoughts before i start bottling again :) That was a joke !