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So on Saturday I am moving into my new house :)

In the next few weeks I plan on setting up a keezer/ kegerator and brewing lots of beer.

For my first brew I will be doing an ipa or apa (probably my second as well).

Then I will be looking to get a good session beer on tap for when mates come around.

I am considering a mild so I can go mild, brown ale, barley wine with the same yeast.

However I am considering other styles: bitter, blonde ale, anything really.

I was wondering what session beers you all have had success with that are liked by a wide range of visitors.

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Kolsch sounds fantastic but don't they require lagering? Seems like they'll be kinda complicated to make.

I have had good results with first 4 days @14 then raise to 18 until hits final gravity. No lagering and nice crisp flavours. Mind you I only have used WLP029 and its really nice yeast.

Cool doesn't sound too difficult then.

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