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Crusader-Rob's Discussions (1,165)

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Discussions Replied To (822) Replies Latest Activity

"i made one tonight, but i dont know how it'll turn out yet, just a small 0.5kg rye m…"

Crusader-Rob replied Dec 17, 2012 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"Are you using Gas?? That make it more difficult... However the best place is forman…"

Crusader-Rob replied Dec 12, 2012 to insulation

 1 Dec 12, 2012
Reply by Crusader-Rob

"tHANKS."

Crusader-Rob replied Dec 11, 2012 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"So if i keep it under 20 IBU, I can use 15/10/5 to give it that IBU? and still get a…"

Crusader-Rob replied Dec 11, 2012 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"If it were me Id try to stay under 20ibu, Probably skip your 60 minute addition and…"

Crusader-Rob replied Dec 11, 2012 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"I might stick with the lower 0.25kg then. thanks guys, I will be mashing at 69 to tr…"

Crusader-Rob replied Dec 11, 2012 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"partial mash recipe: 2.5kg Light DME 0.5kg Caramalt 0.5kg wheat 0.5 kg rye I was thi…"

Crusader-Rob replied Dec 11, 2012 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"They all look like good recipes: and I'm aiming to use only sauvin. so I came up wit…"

Crusader-Rob replied Dec 9, 2012 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"Hey all, I'm looking at my next recipe, a Saison, as the hot temperatures are gettin…"

Crusader-Rob replied Dec 7, 2012 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"how much is a refractometer? and where can i find one? yeah i know its close, which…"

Crusader-Rob replied Dec 6, 2012 to Mash temperatures

 31 Dec 7, 2012
Reply by Grant R Baker

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