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Discussions Replied To (54) | Replies | Latest Activity |
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"I can't decide if it's tannins or acidity. Or tannic acidity... Thing is, why might…"James Lawson replied Aug 20, 2010 to puckering mouthfeel in english bitter |
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Aug 21, 2010 Reply by jt |
"No i'm pretty sure it's sour. I can still feel it and I drank some about 10 minutes…"James Lawson replied Aug 20, 2010 to puckering mouthfeel in english bitter |
9 |
Aug 21, 2010 Reply by jt |
"When I plug the hop schedule in beersmith it comes out at about 40-45 IBU (not 100%…"James Lawson replied Aug 15, 2010 to Recipe Advice Thread |
4181 |
Jul 22, 2020 Reply by jamis |
"Going for a sort of NZ hopped red APA thing, but I need have some questions about Ca…"James Lawson replied Aug 14, 2010 to Recipe Advice Thread |
4181 |
Jul 22, 2020 Reply by jamis |
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