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oliver's Discussions (275)

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Discussions Replied To (81) Replies Latest Activity

"I'd be keen for one - are you happy to post to christchurch? cheers"

oliver replied Apr 14, 2014 to Sight tubes for sale

 3 Apr 14, 2014
Reply by oliver

"Yeh pitch as cold as you can and remember that you need to pitch twice as much yeast…"

oliver replied Mar 13, 2014 to Eliminating fusel alc smell/ taste in lagers

 7 Mar 13, 2014
Reply by oliver

"Another thing to consider is mash pH which will affect both enzyme activity in the m…"

oliver replied Jan 24, 2014 to Yeast Attenuation

 24 Jan 24, 2014
Reply by oliver

"Yeh you might be right on the CO2 churn. If you want to speed things up in the keg y…"

oliver replied Jan 8, 2014 to Oxygenation and Clarity

 13 Jan 15, 2014
Reply by Peter Smith

"I add 1/2 tsp of the whitelabs nutrient to every brew, whole tsp for strong beers. S…"

oliver replied Jan 7, 2014 to Oxygenation and Clarity

 13 Jan 15, 2014
Reply by Peter Smith

"Interesting, I've been using pure O2 for about 8 months now and haven't had any clar…"

oliver replied Dec 30, 2013 to Oxygenation and Clarity

 13 Jan 15, 2014
Reply by Peter Smith

"Have you looked at the original pliny articles/recipes from Vinnie Hayden? I've trie…"

oliver replied Dec 23, 2013 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"Yeh good point, I def underpitched my stout I think - only used one 10g pack"

oliver replied Dec 21, 2013 to Mangrove Jack's craft yeast

 96 Jan 18, 2016
Reply by David R

"What was your mash temp Rob? I had similar experience with burton union in my oatmea…"

oliver replied Dec 21, 2013 to Mangrove Jack's craft yeast

 96 Jan 18, 2016
Reply by David R

"I've done it with a cheap angle grinder with cutting blades, took ages though :p. Th…"

oliver replied Dec 15, 2013 to Cutting top off keg

 7 Dec 17, 2013
Reply by Karl Hayes

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