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Crusader-Rob's Discussions (1,165)

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Discussions Replied To (822) Replies Latest Activity

"cheers guys. Great advice so far. Keep it coming."

Crusader-Rob replied Nov 4, 2013 to Hop Vibrancy/Hop Intensity

 11 Nov 4, 2013
Reply by Crusader-Rob

"Yeah carbonation sounds pretty key, along with hop freshness. i freeze my hops in ai…"

Crusader-Rob replied Nov 4, 2013 to Hop Vibrancy/Hop Intensity

 11 Nov 4, 2013
Reply by Crusader-Rob

"I haven't done a huge amount with water, but i chucked 7g of sulfate into the mash t…"

Crusader-Rob replied Nov 4, 2013 to Hop Vibrancy/Hop Intensity

 11 Nov 4, 2013
Reply by Crusader-Rob

"Nice Work Gareth, I remember you sending me that bottle of Hopped Lately? Was a love…"

Crusader-Rob replied Nov 4, 2013 to SOBA National Home Brew Competition 2013

 49 Nov 5, 2013
Reply by Gareth G

"I cold condition, and it certainly helps, I've also started using a secondary, which…"

Crusader-Rob replied Nov 4, 2013 to Brewing Techniques - BIAB etc.

 60 Nov 4, 2013
Reply by Crusader-Rob

"It clears as it wamrs, but still pretty hazy, you can see theres a protein that stru…"

Crusader-Rob replied Nov 1, 2013 to Brewing Techniques - BIAB etc.

 60 Nov 4, 2013
Reply by Crusader-Rob

"Theres a good chance he does. Good Weyermann article on  the acid malt. Might have t…"

Crusader-Rob replied Nov 1, 2013 to Brewing Techniques - BIAB etc.

 60 Nov 4, 2013
Reply by Crusader-Rob

"Peter, what part of the country are you in? I'm in christchurch, so I'm beginning to…"

Crusader-Rob replied Oct 31, 2013 to Brewing Techniques - BIAB etc.

 60 Nov 4, 2013
Reply by Crusader-Rob

"Exactly, would Acidulated malt have a similar effect?"

Crusader-Rob replied Oct 31, 2013 to Brewing Techniques - BIAB etc.

 60 Nov 4, 2013
Reply by Crusader-Rob

"Hmmmm, the 2 darker beer I've done recently have come out crystal clear (they're in…"

Crusader-Rob replied Oct 31, 2013 to Brewing Techniques - BIAB etc.

 60 Nov 4, 2013
Reply by Crusader-Rob

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