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James Lawson's Discussions (59)

Discussions Replied To (54) Replies Latest Activity

"Duly noted, that's the conclusion I've come to as well. Gotta love forums. Thanks gu…"

James Lawson replied Apr 11, 2011 to Recipe Advice Thread

4181 Jul 22, 2020
Reply by jamis

"After reading those reviews, I might just scratch my plans for a SMaSH and see how y…"

James Lawson replied Apr 11, 2011 to Recipe Advice Thread

4181 Jul 22, 2020
Reply by jamis

"Would 200g of pale crystal cut it? I'm inclined to leave it out so that I can learn…"

James Lawson replied Apr 11, 2011 to Recipe Advice Thread

4181 Jul 22, 2020
Reply by jamis

"Perhaps it's the brand of malt that I'm getting at Brewers Coop, but I haven't been…"

James Lawson replied Apr 11, 2011 to Recipe Advice Thread

4181 Jul 22, 2020
Reply by jamis

"That is definitely a consideration. Anyone have any tips for doing decoction mashes…"

James Lawson replied Apr 11, 2011 to Recipe Advice Thread

4181 Jul 22, 2020
Reply by jamis

"Hi guys,   I'm interested in making a small (3.5% abv) English bitter. I'm also inte…"

James Lawson replied Apr 11, 2011 to Recipe Advice Thread

4181 Jul 22, 2020
Reply by jamis

""Just I reckon there's nothing worse than a thin and acidic roasty beer." True that…"

James Lawson replied Nov 7, 2010 to Recipe Advice Thread

4181 Jul 22, 2020
Reply by jamis

"I'm thinking about a bittersweet burnt-caramel type beer as something different for…"

James Lawson replied Oct 31, 2010 to Recipe Advice Thread

4181 Jul 22, 2020
Reply by jamis

"Hey guys, I'm planning my first porter, how does this recipe look? 5kg Maris Otter…"

James Lawson replied Oct 26, 2010 to Recipe Advice Thread

4181 Jul 22, 2020
Reply by jamis

"After drinking some pretty heavily hopped beers last night... And not being ultra ex…"

James Lawson replied Aug 21, 2010 to puckering mouthfeel in english bitter

9 Aug 21, 2010
Reply by jt

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