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Paul Fraser's Discussions (291)

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Discussions Replied To (163) Replies Latest Activity

"2 ring is getting pretty low but I think others have managed alright with it. An adj…"

Paul Fraser replied Sep 8, 2013 to Getting my wort to boil

 17 Oct 7, 2013
Reply by Ollie Goulden

"Cheers Smiffy, yes it has an airlock and not under pressure. Tried googling but ther…"

Paul Fraser replied Aug 11, 2013 to Carbonation

 2 Aug 11, 2013
Reply by Paul Fraser

"I do just the same ( 3 ring with 50L pot) and never had a problem. Done 2 hour boils…"

Paul Fraser replied Jul 25, 2013 to Gas burner on concrete floor

 14 Aug 14, 2013
Reply by Scarrfie

"It was Peter. I will upload some pics tonight."

Paul Fraser replied Jul 20, 2013 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"We did 40L of Belgian stout as a BIAB in a 100L pot and we did 43L of istout clone w…"

Paul Fraser replied Jul 20, 2013 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"Our Chch brew club just brewed a massive batch of the istout last weekend for a coll…"

Paul Fraser replied Jul 19, 2013 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"By saying its not all grain brewing I mean the brewery is doing the AG brewing for y…"

Paul Fraser replied Jul 1, 2013 to Fresh Wort

 20 Apr 10, 2014
Reply by Peter Smith

"It's not brewing though. And it is not all grain. That's like saying using LME is al…"

Paul Fraser replied Jul 1, 2013 to Fresh Wort

 20 Apr 10, 2014
Reply by Peter Smith

"Cheers, I knew I'd seen it before but couldn't remember it."

Paul Fraser replied May 22, 2013 to Yeast bank equipment help

 10 May 22, 2013
Reply by Josh C

"Do you have a website with the yeast stuff you sell?"

Paul Fraser replied May 22, 2013 to Yeast bank equipment help

 10 May 22, 2013
Reply by Josh C

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