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Tilt's Discussions (813)

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Discussions Replied To (562) Replies Latest Activity

"Great info from Kelly there.  Good tasting beer depends so much on the process, some…"

Tilt replied Aug 15, 2012 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"Thanks, yeah, I've heard that about this yeast.  Excellent in some beers so I'm look…"

Tilt replied Aug 15, 2012 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"That's all that I've managed with two 1084 brews so far too  - crispy roast/toast ma…"

Tilt replied Aug 14, 2012 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"Classic - yep he's a good bloke and appreciates a beer - but with a mix of Yorkshire…"

Tilt replied Aug 14, 2012 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"I've just planted out two small Danscade and German Mystery rhizomes into north faci…"

Tilt replied Aug 14, 2012 to Rhizomes 2012

 43 Jun 29, 2016
Reply by Trevor Courtney

"Quick question:  Which is better - WY1084  Irish Ale or WY1318 London ale III for a…"

Tilt replied Aug 14, 2012 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"Thanks Richard - I'll do you a swap.  Mine's finished off at 1013 now. I'll throw in…"

Tilt replied Aug 13, 2012 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"Interesting - so egg and gelatin proteins work along the same lines - bonding charge…"

Tilt replied Aug 6, 2012 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"From a quick search it looks like egg white works similarly to gelatin - just a bit…"

Tilt replied Aug 6, 2012 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"I'm with you on those too JT - Sauvin makes the others pop if the proportions are ri…"

Tilt replied Aug 6, 2012 to What are you brewing?

 8272 Apr 16, 2020
Reply by Michael

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