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Rhys Williams's Discussions (56)

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Discussions Replied To (50) Replies Latest Activity

"Speaking of acid additions - does anyone know a source for phosphoric acid? "

Rhys Williams replied Feb 9, 2017 to Water Report

 11 Feb 14, 2017
Reply by Rhys Williams

"Check your Grosch bottles - they might not be 500ml - mine are 465ml. Also remember…"

Rhys Williams replied Feb 7, 2017 to Experiences with NZ bottles?

 10 May 5, 2017
Reply by winkeera

"This looks interesting: http://brulosophy.com/2016/04/11/sparge-temperature-pt-1-st…"

Rhys Williams replied Nov 15, 2016 to Cold Sparge

 6 Jan 17, 2017
Reply by Peter Smith

"And how are you measuring the 66c - if this is out you could be *actually* mashing m…"

Rhys Williams replied Nov 14, 2016 to Extract and efficiency

 20 Dec 6, 2016
Reply by nofizznofoam

"What would be the point? It's the hot water that strips the sugar from the grain -…"

Rhys Williams replied Nov 14, 2016 to Cold Sparge

 6 Jan 17, 2017
Reply by Peter Smith

"The yeast wrangler (8 wired) tweeted about barrels in Marlborough recently. Dependin…"

Rhys Williams replied Feb 17, 2016 to Used wine barrels?

 2 Feb 18, 2016
Reply by Nicholas Jones

"Speaking from experience, you will need a heatshink. It run for a while, then will e…"

Rhys Williams replied Feb 4, 2016 to M6 to 1/2 inch bushing wanted

 20 Feb 21, 2016
Reply by Cain Harland

"> Yeast; Something clean and safe like US05, or get crazy with it and use somethi…"

Rhys Williams replied Sep 30, 2015 to Plum Porter?

 12 Sep 30, 2015
Reply by David R

"> I'm intending to just do 20L brews.  I have heard that it takes a lot of energy…"

Rhys Williams replied May 4, 2015 to Keggle Fitout Advice

 6 May 10, 2015
Reply by Boon

"I was very happy with it, enough bitterness to match the malt, and the hops coming t…"

Rhys Williams replied Mar 13, 2015 to mystery german hops recipes

 18 Apr 2, 2015
Reply by Hamish Jones

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