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Julian Melville's Discussions (28)

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Discussions Replied To (25) Replies Latest Activity

"I enjoyed it last year and am going again this time round, but if it's all too much…"

Julian Melville replied Mar 13, 2014 to NZ Beer Festival

 25 Mar 17, 2014
Reply by Peter Smith

"Interesting. It's a really unique flavour, that's for sure. I'd be keen to try it ou…"

Julian Melville replied Feb 3, 2014 to Any ideas on how much vietnamese mint to use

 10 Feb 3, 2014
Reply by Julian Melville

"Not much, that stuff has a big kick to it. I've been pondering the same thing though…"

Julian Melville replied Feb 3, 2014 to Any ideas on how much vietnamese mint to use

 10 Feb 3, 2014
Reply by Julian Melville

"I saw that one come up on Twitter and did wonder about the name..."

Julian Melville replied Nov 5, 2013 to SOBA NHC 2013 recipes

 70 Sep 1, 2014
Reply by Tilt

"Ranged from a 13 (my NZ pilsner which the judges obviously didn't like very much at…"

Julian Melville replied Nov 4, 2013 to SOBA National Home Brew Competition 2013

 49 Nov 5, 2013
Reply by Gareth G

"I rack to a bottling bucket and stir in the priming sugar there, boiled in a bit of…"

Julian Melville replied Oct 22, 2013 to Keg beer good bottled beer bad

 11 Oct 25, 2013
Reply by Greig McGill

"I'm entering a Belgian pale ale, a NZ pilsner and probably one that is right on the…"

Julian Melville replied Oct 16, 2013 to SOBA National Home Brew Competition 2013

 49 Nov 5, 2013
Reply by Gareth G

"Excellent! Just used mine on Sunday and it's all good."

Julian Melville replied Oct 2, 2013 to Getting my wort to boil

 17 Oct 7, 2013
Reply by Ollie Goulden

"Outside on a not particularly windy day it took 20-25 min to get from 15C to 58 for…"

Julian Melville replied Sep 10, 2013 to Getting my wort to boil

 17 Oct 7, 2013
Reply by Ollie Goulden

"I rehydrate in water as per the Fermentis instructions, haven't had any issues. I ge…"

Julian Melville replied Sep 10, 2013 to Rehydrate, or not to rehydrate, that is the question

 19 Dec 30, 2013
Reply by Mike

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