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Craig Howard's Discussions (79)

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Discussions Replied To (70) Replies Latest Activity

"I thought you had intended to prime directly to each bottle with the measuring spoon…"

Craig Howard replied Oct 20, 2015 to priming Sugars, for dextrose and table Sugar, what quantity to use??

 3 Oct 20, 2015
Reply by Darren Andrews (Daza)

"Try 1 level table spoon of gelatin in 300mls of warm water.  Dissolve it completely…"

Craig Howard replied Oct 18, 2015 to What Happened?????

 35 Oct 19, 2015
Reply by Darren Andrews (Daza)

"I would run down to the local brew shop and get a pack of finings to add to that bre…"

Craig Howard replied Oct 18, 2015 to What Happened?????

 35 Oct 19, 2015
Reply by Darren Andrews (Daza)

"Finings are added in the fermenter for 2 to 3 days right at the end..pre bottling.…"

Craig Howard replied Oct 18, 2015 to What Happened?????

 35 Oct 19, 2015
Reply by Darren Andrews (Daza)

"Did you fine it in the fermenter for a couple of days? I once had to re-fine a brew…"

Craig Howard replied Oct 18, 2015 to What Happened?????

 35 Oct 19, 2015
Reply by Darren Andrews (Daza)

"Nice DIY build.  Great work.  Love it"

Craig Howard replied Oct 16, 2015 to I Really Need A Hop Spider Please!!!!

 9 Oct 16, 2015
Reply by Darren Andrews (Daza)

"I have never done 3 or 4 week ferments and I am relatively new to all this...so take…"

Craig Howard replied Oct 13, 2015 to How long should you ferment a American Pale Ale?

 37 Oct 26, 2015
Reply by Darren Andrews (Daza)

"Time is a good thing... and therefore patience is a must. I have started stretching…"

Craig Howard replied Oct 13, 2015 to How long should you ferment a American Pale Ale?

 37 Oct 26, 2015
Reply by Darren Andrews (Daza)

"What does it do in the secondary that it wouldnt do in the bottle while conditiioni…"

Craig Howard replied Oct 13, 2015 to How long should you ferment a American Pale Ale?

 37 Oct 26, 2015
Reply by Darren Andrews (Daza)

"Just a thought about conditioning Daza  We all take a lot of care and attention to t…"

Craig Howard replied Oct 10, 2015 to D-Day Is Here!!! (Drink-Day)

 24 Oct 12, 2015
Reply by Darren Andrews (Daza)

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