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James Lawson's Discussions (59)

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Discussions Replied To (54) Replies Latest Activity

"Hi all, NZ pale ale this time, just threw some NZ cascade flowers into the fermenter…"

James Lawson replied Nov 10, 2011 to What are you brewing?

 8272 Apr 16, 2020
Reply by Michael

"finally ran out of porter, so:   4.2kg Maris Otter 200g medium xtal 150g dark xtal 2…"

James Lawson replied Oct 26, 2011 to What are you brewing?

 8272 Apr 16, 2020
Reply by Michael

"Are you referring to the commonly available Gervin English Ale yeast which is suppos…"

James Lawson replied Aug 24, 2011 to Got a favorite English ale yeast to recommend?

 26 Aug 29, 2011
Reply by Mark

"Sounds like you'll get exactly what you're hoping for :)"

James Lawson replied Aug 24, 2011 to What are you brewing?

 8272 Apr 16, 2020
Reply by Michael

"Come to think of it, I used that kit in my early days along with a can of malt and i…"

James Lawson replied Aug 3, 2011 to Fermentation stopped early

 28 Aug 7, 2011
Reply by Chris

"I regularly get 1.010 with S-04. 1.017 seems pretty high. 14degC is definitely on th…"

James Lawson replied Aug 3, 2011 to Fermentation stopped early

 28 Aug 7, 2011
Reply by Chris

"I've made a very similar recipe before. Even with that 1kg of vienna malt your beer…"

James Lawson replied Jul 28, 2011 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"Not sure exactly what style you'd call this...   3kg Malteurop pils 1kg Weyermann vi…"

James Lawson replied Jul 25, 2011 to What are you brewing?

 8272 Apr 16, 2020
Reply by Michael

"Did you get those from somewhere in NZ or from craftbrewer.au? Sounds tasty :)"

James Lawson replied Jul 25, 2011 to What are you brewing?

 8272 Apr 16, 2020
Reply by Michael

"This beer has an incredible peach/apricot flavour and aroma. Not 100% where it came…"

James Lawson replied Jul 17, 2011 to What are you brewing?

 8272 Apr 16, 2020
Reply by Michael

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