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Ralph's Discussions (913)

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Discussions Replied To (773) Replies Latest Activity

"Looks like a good plan although I have always just dry hopped once ferment has finis…"

Ralph replied Jan 4, 2013 to IPA double dry hop & cold crash schedule

 10 Jan 13, 2013
Reply by G S

"A bulging can is usually an indication that there is something alive and multiplying…"

Ralph replied Jan 3, 2013 to Bulging Malt Extract Can

 1 Jan 3, 2013
Reply by Ralph

"Golly. That looks a bit exciting!! Where are you Hutch? Gaslink in Sydenham Chch ha…"

Ralph replied Jan 2, 2013 to Gas burner quality

 9 Jan 8, 2013
Reply by Liam Callaghan

"I think the flavours will mellow if you leave it to lager (i.e. leave it for a few m…"

Ralph replied Dec 27, 2012 to 25 years later I try again

 8 Apr 28, 2013
Reply by Karl Hayes

"I think you should leave it a few more days as it may drop a few more points yet. If…"

Ralph replied Dec 27, 2012 to 25 years later I try again

 8 Apr 28, 2013
Reply by Karl Hayes

"Do you know if fullers bottle condition with a different yeast to what they ferment…"

Ralph replied Dec 24, 2012 to old yeast as nutrient

 5 Jan 2, 2013
Reply by Chad Keven

"That looks like a nice pale Karl. I have used NZ Cascade and Sauvin in combo and lik…"

Ralph replied Dec 23, 2012 to Recipe Advice Thread

 4181 Jul 22, 2020
Reply by jamis

"just have a look and make sure the tails/hose ID are the same on the sanke and corny…"

Ralph replied Dec 19, 2012 to Corny to sanke fittings

 9 Jan 7, 2013
Reply by Chris Mills

"If the fittings have hoses can you not just undo the hoses off the Sanke and put the…"

Ralph replied Dec 19, 2012 to Corny to sanke fittings

 9 Jan 7, 2013
Reply by Chris Mills

"Nice, hope it is as good as the previous!"

Ralph replied Dec 18, 2012 to What are you brewing?

 8272 Apr 16, 2020
Reply by Michael

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