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bart's Discussions (112)

Discussions Replied To (84) Replies Latest Activity

"Infection will not be a problem. I had my voodoo dolls set up around it all night lo…"

bart replied Mar 14, 2012 to Effect of leaving hops sitting in cooled wort for a while?

7 Mar 29, 2012
Reply by Stu H

"You could try Reitvelds supplies down on Stone St for some gearing stuff... and yea…"

bart replied Mar 2, 2012 to $20 DIY grain mill

10 Mar 17, 2012
Reply by Vesku

"Just a note there Michael, for some reason W1056 seems to ALWAYS be puffed up, much…"

bart replied Jan 22, 2012 to Back to the Brew / Mills & Such

9 Feb 8, 2012
Reply by paul m

"As far as kits go, the #1 issue that causes bad flavours is using sugar/dextrose for…"

bart replied Jan 20, 2012 to Thoughts and advice for a newbie

15 Jan 26, 2012
Reply by Pilgrim

"Considering that the flavour, aroma and bitterness of the hops can vary a lot depend…"

bart replied Jan 16, 2012 to How does one tell hop varieties apart

3 Jan 16, 2012
Reply by Hamish Jones

"Hi Roberto, The NZ hop cultivars are owned by NZ Hops (http://www.nzhops.co.nz/) and…"

bart replied Dec 27, 2011 to New Zealand hops rhizome

2 Dec 28, 2011
Reply by Roberto Sanna

"Tilt, there is definitely a slight pineyness to the Kohatu, but more subtle than say…"

bart replied Nov 21, 2011 to New NZ hops

25 Mar 2, 2012
Reply by James Sturman

"I brewed two brews for the purposes of trying these hops out - one was hopped with 1…"

bart replied Nov 18, 2011 to New NZ hops

25 Mar 2, 2012
Reply by James Sturman

"Haha great idea getting the kids to clean them for a bit of pocket money... kinda ma…"

bart replied Oct 28, 2011 to What do you use for bottling?

21 Nov 19, 2011
Reply by Sam Anderson

"I have always just chucked them in to the mash, however for an oatmeal stout (the on…"

bart replied Oct 25, 2011 to Cereal Mash For Rolled Oats?

6 Oct 28, 2011
Reply by Mark

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